Mix well. You can also add ¼ tsp turmeric powder at this step. Thank you! KADAI MUSHROOM Mushrooms are my all time favorite and i love experiments with mushrooms as it is very flexible for me. Saute the onions till they turn translucent or light golden. Stir them often while roasting. 20. Keep the ground kadai masala aside. 24. God bless you! Try this recipe and share with your loved ones. Hey Anu, Add 1 teaspoon ginger-garlic paste (1 inch ginger + 3 to 4 small to medium-szied garlic, crushed in a mortar-pestle). I have given the recipe to make the kadai masala as well in the same post. 2 to 3 Kashmiri dried red chilies (or any heat chilies), 1 to 1 ½ teaspoons ginger fine chopped or paste, ½ teaspoon kasuri methi / dried fenugreek leaves, 1 cup tomatoes (2 medium), fine chopped or pureed, 1 ½ cup mushrooms sliced (10 to 12 medium), 1 small onion – diced and layers separated. I am sure this mushroom recipe will be your new favorite. When the oil turns hot, add sliced mushrooms and saute for 3 mins. Stir often. If you like to add cream also, you can add it. Switch on the instant pot. 10. 6. Hi Kamlesh Sauté for 5 to 6 minutes. Add sliced button mushrooms (200 to 250 grams). 19. Saute until onions turn golden brown. The ginger was a little strong for me, but still it tasted very good. 5. Kadai mushroom recipe with step by step photos. Kadai Mushroom | Indian Curry Recipes Mushrooms is one of my favorite vegetables. The semi-dry version of Kadai Mushroom tastes so good. Mix again well. The mushroom recipes can be cooked with many variations and each of this variation turns amazingly tasty. Kadai mushroom is easy, scrumptious and quick to make recipe. Mix well and cook until water released by mushroom is evaporated and capsicum turns soft. Deglaze if required. Yes do try it. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. Read the other comments here and got inspired. Cover and cook until the gravy thickens and you see traces of oil over the gravy. The spices that I add in the kadai masala are coriander seeds, cumin seeds, dry red chilies, cloves, cinnamon, green cardamom, black pepper and mace (optional). If using cream then pour it towards the end. 28. I have added few cashews to make the gravy slightly rich. By swasthi , on May 14, 2020, 50 Comments, Jump to Recipe. Add ¼ teaspoon turmeric powder and salt as required. Set these aside. Lastly add 2 tbsp chopped coriander leaves and ½ tsp ginger julienne. Also thinly slice the bell pepper & chop the onions etc. Step-by-Step Recipe of Kadai Mushroom. Simple recipe with easily available ingredients Learn how to make kadai mushroom. Heat oil or ghee in a Kadai, add ginger garlic paste and saute it for a few seconds. 12. A flavorful mushroom dish made with onion tomato base, bell peppers and freshly ground kadai masala. Saute all of them together until mushrooms turn slightly golden. Finely chop onions and tomatoes. Have been referring to them for a long time. Mouthwatering recipe. Remove in a plate and keep the kadai masala aside. Thanks again. Worked fine with Jain preparation as well. Method for Kadai Masala 1. Hello Bettina, 2. How to make Kadai Mushroom Heat oil in a pan, add cumin seeds, when it sizzles, add finely chopped onions. Glad to know! No need to add water while making the puree. Sauté stirring often, till the onions soften and become translucent. Ps. After sauteing the mushroom, pour little water and cook until the gravy turns thick and the mushrooms are done. The masala will also thicken and leave the sides of the pan. This is the same recipe which i adapted from my recipe kadai prawns with baby potato. Stir them often while roasting. Kadai Mushroom is such a super easy and delicious dish of sautéed button mushrooms, onions, bell peppers (capsicum) in a spiced, tangy tomato sauce. . First we need to make the kadai masala. Ps. Add 3 tablespoons oil in the steel insert of the instant pot. Add sliced mushrooms, diced onions, bell pepper, garam masala & kasuri methi. Add 1 to 2 tablespoon chopped coriander leaves. I have used dried byadagi chillies in the recipe which are less hot and give a deep color. Dry roast the corainder seeds and red chillies in a pan until nice aroma comes. Then do a quick pressure release by lifting the valve. Kadai Mushroom Recipe. Add turmeric powder and salt as required. 17. You can also easily add dried kashmiri red chillies. Instagram, By Dassana AmitLast Updated: August 4, 2020, Gluten Free, Vegan.wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }4.79 from 70 votes • 234 Comments. Love your recipes. There are certainly better ways to eat mushrooms than to just skillet roast them, bake them or eat them raw Grab my Homemade Kadai Masala powder recipe from this blog (link shared above and below) and make … You are most welcome. In this Kadai Mushroom Curry recipe, each progression is clarified in a point by point way with went with photograph to make cooking less demanding. Ingredients of Kadai Mushroom. Cut mushrooms into slices. At this stage taste test the onion tomato masala and add more red chilli powder if you prefer the dish to be spicy. Just made Mushroom Kadai. You should not skip mouthwatering or relishing on malai mushroom or mushroom mutter makhani which really takes you to another level of cooking food … Mix the mushrooms very well with the masala and saute for 2 to 3 minutes on a medium flame. Add the ground kadai masala along with salt. This is one of those recipes that is most loved at home for its unique aroma. Yes you can replace paneer and make kadai paneer too. Stir & sauté the sliced mushrooms. Spicy yummy and mouthwatering dish .You can have it with chapati.naan, butter naan, missi roti and pulao ect. Your method is easy to follow even for a beginner. 1. I like the taste of the masala but dont like the maida noodles and high sodium. Heat a pan and dry roast coriander seeds, cumin seeds, cardamom pods, peppercorns, cinnamon, cloves, bay leaf and red chillies for about 2-3 minutes or till they Add a little salt to speed up the process. Add 1 to 2 tablespoon chopped coriander leaves. Glad you loved it. Mix very well and deglaze the pot. Mix again well. The capsicum should have some crunch in them. 25. Hi Nanzie, It is a must try recipe . 1. I am sharing a comforting and extremely flavorful restaurant style mushroom masala curry that uses simple ingredients. Fry them well for 2 to 3 mins. 3. 13. First dry roast all the spices mentioned above for the kadai masala, on a low flame in a kadai or wok … 5. 4. We usually make another dish when more people are there as it gives more choice. Mix everything well. Mushrooms, spices, onions, tomatoes and bell peppers – their combination never goes wrong. Then add them to a blender jar. Food like these are regarded as unique delicious pleasures for vegans. The Indian kadai does look like the Chinese wok but is much deeper than the wok. Did you know mushroom is a great side for curd rice? Blend the tomatoes to a smooth puree. Cool it down. You can add some more water if the gravy looks very dry. Add 1 fine chopped onion and saute until golden. Facebook Saute till the mushrooms get browned from the edges. Chana Masala | Punjabi Chole Masala (Stovetop & Instant Pot), Plain Dosa Recipe and Dosa Batter (Sada Dosa). There is nothing wrong with my recipe! Saute until the tomatoes turn completely mushy. The quantity of spices, onions and water need to be adjusted for best results. Add the ground kadai masala which we made. 18. To make this dish satvik & onion-garlic free,  you can easily skip onion and garlic. Sauté for 5 to 6 minutes. #GA4 #week13 #post2 keyword #mushroom It turned out so yummy! Meanwhile, prepare the coconut cream or milk from freshly grated coconut. Just made Mushroom Kadai. Now when mushroom are cooked, saute them on high flame, … Stir often. Saute the onions till translucent or light golden. I have kept this recipe and the cooking process really simple so that the recipes take less time. I doubled the ingredients ,not the chillis and it still tastes excellent. If you do not have the whole spices and chilies just use any ready made kadai masala. 9. Heat ghee in a pan and fry onions in it until it … You can also grind to a fine powder. Home » Recipes » Mushroom Recipes. Saute until onions turn golden brown. mix again very well. Heat a pan with 1 tablespoon oil. Add another tbsp of oil. You can also add some paneer if you like. Add sliced capsicum and salt. Add cashews to the pan. Sauté till tomatoes soften and become pulpy. Before having our food, we say “annadhatha sukhi bhava” three times to bless the farmers, the merchants and the cook who made it possible for us to have the food before us. Many times a recipe will not turn out the same when halved or doubled. I doubled the ingredients ,not the chillis and it tastes excellent. Serve kadai mushroom with plain rice, roti or any breads. A lovely recipe. Kadai Mushroom Recipe - Kadhai Mushroom Recipe Press cancel and press the pressure cook or manual button. Thanks a lot for rating the recipe. You can reduce to the low setting if the masala sticks to the pan or heat becomes too much. Mushroom masala gravy – Indian style gravy recipe to pair with rice, jeera rice, plain paratha or roti. Thanks a lot. Then add mushrooms and cook till it turns soft.Then add fresh cream and let the gravy boil. This dish gets its name “kadai mushroom” since it is cooked in a kadai with kadai masala. Add onion tomato paste, red chilli powder and garam masala. 7. Keep the veggies aside. You can see I used a mini kadai … I cooked mushrooms for the first time ever in my life with your recipe. Thank you so much! Would like to print off recipe but couldn’t find print recipe button. Scaling up the recipe for more serving with an automated tool does not give the same results. Loved this recipe. https://www.jeyashriskitchen.com/kadai-mushroom-kadai-mushroom-recipe Thank you so much for the review! 8. So depending on the heat in the chilies, you can decrease or increase their amount. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. For instagram mention. Sprinkle garam masala on top, garnish with chopped cilantro and serve kadai mushroom hot with naan or roti. Sprinkle some salt and cook till onions becomes soft and translucent. I am a great fan of your website and this particular recipe is my favorite! There should be some crunch in the capsicum. Pinterest Saute till you see some oil releasing from the sides. 4. Alternatively, you can roast the spices on a Tawa or griddle as well. I love the recipes posted by you. Then add ½ teaspoon garlic paste, 1 teaspoon finely chopped ginger, 1 slit green chilli or serrano pepper. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. – or 1 medium-sized capsicum (red or green or yellow bell pepper), – pureed or about ¾ cup tomato puree or 2 medium-sized tomatoes (use tomatoes which are ripe, red and not too tangy), or 1 inch ginger + 3 to 4 small to medium-sized garlic, crushed in a mortar-pestle, – sunflower oil or any neutral vegetable oil, – low fat 25 to 35 % cream can be added right at the end and mixed with the gravy, or punjabi garam masala- garam masala powder can be added when you add the kasuri methi (dry fenugreek leaves). in the same grinder jar, add 1 cup heaped roughly chopped onions. Thank you! Here’s a yummy, flavorsome mushroom recipe with capsicum. While serving you can garnish with ginger julienne and chopped coriander leaves. If you are a huge fan of Kadai recipes and easy Indian dinner ideas and also don’t know how to cook mushrooms than give todays recipe a try. It's a super easy and delicious dish of sautéed button mushrooms, onion and capsicums in tomato gravy. Cook on a low heat for 2 to 3 mins. Slice 200-250 grams button mushrooms. May be your fish curry paste too has red chilies, ginger and garlic. Kadai mushroom recipe is the tasty dish and it is very easy to make in the home with simple steps and with simple ingredients and it can be made by the bachelors and enjoy the ingredients we use in the kadai mushrooms dish is easily available near the home. This Kadai Mushroom recipe can be made spicy and hot depending on the kind of dried red chillies you add. It was yummy! Happy to know you liked it. In this recipe, the kadai is replaced with the instant pot. The Kadai Mushroom recipe is cooked in gravy made with onions, tomatoes, aromatic and flavourful coarsely ground Indian spices, with an addition of capsicum sprinkled with kasturi methi, garnished with ginger juliennes and fresh cilantro. 14. If you want it … 16. This is one of the popular mushroom recipes that is liked by almost everyone. Add the ground kadai masala which we made. #indiantadka #mushroomrecipeIn this video I am sharing very easy way (my way ) of Kadai Mushroom. Turn off the flame and transfer the sabzi in a serving bowl. Heat 1/2 tablespoon oil in a pan over medium flame. I tried this today and it turned out very yummy. Alternative quantities provided in the recipe card are for 1x only, original recipe. 3. 4. Hi Vimina, firstly thank you for your kind words and blessings. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. In the same oil, add finely chopped onions. Hence the recipe gets done in less time and quickly. The mushroom recipes can be cooked with many variations and each of this variation turns amazingly tasty. Now add the paste and mix well. Good to know. How to make Kadai Mushroom Heat oil in a pan, add cumin seeds, when it sizzles, add finely chopped onions. Grind to a fine powder. I have used button mushrooms which are best for this curry. One such favourite is Kadai Mushroom. You can also add about ¼ tsp of garam masala powder. While serving you can garnish with ginger julienne and chopped coriander leaves (cilantro). Use tomatoes which are ripe, red and not too tangy). 27. https://www.mygingergarlickitchen.com/shahi-kadai-mushroom-video-recipe Add another tbsp of oil to the pan and heat it. The raw smell of the spices has to go away completely. Next pour 1 cup water. Add green chilies and ginger juliennes. The recipe comes together in 30 minutes and so delish with naan, roti and even bread rolls. Add fried mushrooms, capsicum and onions. Kadai Mushroom recipe – kadai mushroom gravy recipe with step by step photos and video recipe.Detailed recipe with step wise description and pictures. Stir and saute till you see some oil releasing from the sides. 18. 14. you can also cook for some more time if you want. 12. Remove in a plate and keep the kadai masala aside. 9. Then add 1/2 to 1 tsp crushed kasuri methi. I try to sneak in mushrooms in every possible dish from pastas to omelets, but every now and then I make mushroom as a side dish for rotis. Mix and sauté for 5 to 6 minutes on a low flame. All the three recipes are easy and taste good. When we name any dish as kadai dish, it means that is has a special masala which is known as kadai masala. Thanks for your kind wishes too. Lastly add 1 tsp crushed kasuri methi (dry fenugreek leaves) to kadai mushroom. In the same jar, add chopped tomatoes. Lastly add crushed kasuri methi (dry fenugreek leaves) and mix well. Saute the tomato paste till you see oil specks on top or leaving the sides of the paste. Grind ginger, garlic and green chilies. In this recipe too, the unique blend of ground spices called kadai masala is made and added. Add the sliced mushrooms. 3. Welcome to Dassana's Veg Recipes. A recipe request – Could you please try to make a homemade version of the maggi masala. Next add fine chopped ginger & saute for 30 to 40 seconds until it turns aromatic. Once the spices cool down, blend in a mixer to a fine powder … Twitter This also goes well in a lunch box. Serve with chapati, tandoori roti, naan or dinner rolls or bread. Yummy and delicious mushrooms. Saute till the mushrooms get browned from the edges. If you do not have kasuri methi then skip it. Kadai mushroom recipe – Hot, spicy, flavorful and delicious mushroom dish made with fresh ground kadai masala. This is going to be one of my frequent dishes hence forth. 5. At least we make 2 to 3 sides. Kadai mushroom is a popular restaurant dish. Clean mushroom as shown in the link, slice it and keep aside.Dry roast coriander seeds and red chillies for few mins until nice aroma comes.Cool down, transfer to mixer and grind it to a slightly coarse powder,Set aside. Too good .. tried it and its very tasty ..thanks for this recipe. Saute it … In Hindi language the word “Kadai” or “Kadhai” refers to a dish resembling the Chinese wok. 2. Next saute ¾ inch chopped ginger and 2 to 3 garlic cloves for a min. Hope this helps. This kadai masala gives a distinct taste, aroma and flavor to the dish. 3. Grind to a semi-fine or a slightly coarse powder. Press cancel and press the pressure cook or manual button. Add the sautéed mushrooms and mix very well. Add 6 cashews to the pan. Thank you Rachna for the feedback on other recipes as well as kadai mushroom recipe. 6. How to make Kadai Mushroom Heat oil in a pan, add cumin seeds, when it sizzles, add finely chopped onions. Serve instant pot kadai mushroom garnished with some coriander leaves and ginger julienne (optional). But sautéing mushrooms till golden takes quite some time, so I have sautéed them for a few minutes and then pressure cooked in the instant pot. Keep going great guns… God bless you! Pour 1 cup water to the mixture and make a gravy. We were 4, and scaling up your recipes is manual work. The spice powder that is used to cook the mushrooms is the star of this recipe that lends a very unique flavor. The moisture from the mushrooms help in deglazing. First dry roast all the spices for the kadai masala on a low flame in a kadai or pan till fragrant. Transfer them to a … I have a lot of cooking experience. 5. Chop the onions (1 medium onion, about ½ cup finely chopped onion). Then do a quick pressure release by lifting the valve. The red chillies impart a bright orange-red color as well as some heat and spice. . Keep aside. Mix well and close the Kadai and allow to cook for about 5 to 6 mins. Now empty the pan and saute mushrooms too. Generally kadai mushroom is not a hot or spicy dish as the dried red chillies added to it are not of the pungent kind. Kadai mushroom is a delicious dish of sautéed button mushrooms, onions and bell peppers in a semi-dry gravy of spiced and tangy tomato sauce. 13. You can also garnish with handful of chopped coriander leaves. Open the lid. Stir and then serve kadai mushroom gravy hot with chapatis, tandoori rotis, naan or bread. next time, do add less red chillies. Switch on the instant pot. So I have not enabled that feature. Thank you Swasthi. Here you will find easy, quick and popular Indian mushroom recipes like kadai mushroom, mushroom biryani, mushroom manchurian and mushroom masala. For a quick cooking of the onion paste, add a pinch of salt. Set the timer to pressure cook for 3 minutes on high pressure. Then add ½ tsp turmeric powder and ½ tsp red chili powder or deghi mirch or kashmiri red chili powder. Read more.. They add such an aroma and flavor to the food that is not possible when you use readymade or store-brought spice powders. Dry roast all the whole spices on a low flame till they become aromatic. In this delicious instant pot kadai mushroom gravy, white button mushrooms & bell peppers are cooked in a spiced onion-tomato based gravy in the instant pot. You can also serve with steamed rice or cumin rice or peas pulao. If the veggies become too dry in the pan, sprinkle some water. In the same oil, add finely chopped onions. The lemony citrus notes of ground coriander seeds is distinctly felt in the dish. Check your inbox or spam folder to confirm your subscription. Then later the water evaporates. Kasuri methi is dried fenugreek leaves. 2. My cooking has improved considerably due to your guidance and recipes. Once hot add chopped onions. Rinse, wipe and then slice the mushrooms. Add 1 cup cubed onions (2 large) and saute them until they turn pink. It is a must try recipe . It is delicious. Finely chop onions and tomatoes. Just blame it on the priority of the vada recipe for...Read More » The Kadai Mushroom recipe is cooked in gravy made with onions, tomatoes, aromatic and flavourful coarsely ground Indian spices, with an addition of capsicum sprinkled with kasturi methi, garnished with ginger juliennes and fresh cilantro. Press the sauté button for 5 to 6 minutes on the normal mode. Will be trying out more recipes from here. You can also add ¼ tsp turmeric powder at this step. Would like to print off recipe but couldn’t find print recipe button. Also sprinkle the kadai masala, if you have reserved it while serving. cream of mushroom soup | how to make mushroom soup. But I haven’t made any curry this delicious till today. Thank you! It was a hit, as usual. Once the spices cool down, add them to a grinder jar. My first attempt with mushrooms was a super hit. Add the ground onion paste. This is best served with plain rice, roti or plain paratha. Love your recipes. Then add tomatoes and salt. In this Kadai Mushroom Curry recipe, each progression is clarified in a point by point way with went with photograph to make cooking less demanding. Adding turmeric powder is optional though. For more Mushroom Recipes, you can check Tandoori mushroom tikkaMushroom masalaMushroom pepper fryHot garlic mushrooms. 2. this easy kadai mushroom recipe or Kadai Mushroom masala is one of the very common north Indian curry available in any restaurants. Thanks a lot for the comment. Have a nice weekend! Turn off the stove. You can reduce to the low setting if the masala sticks to the pan or heat becomes too much. I have been cooking Indian foods for more than 10 years. And then used the same jar here. Now add the paste and mix well. 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A try and if it is cooked in a pan over medium flame for 6 to 7 minutes the. Scrumptious sabzi with chapatti, parantha, naan or bread you cook great Indian kadai mushroom recipe my. – Could you please try to make kadai mushroom, mushroom biryani, mushroom manchurian and mushroom is. Particular recipe is from the sides flame and transfer the sabzi in a plate keep! It tastes excellent yummy, flavorsome mushroom recipe with step by step photos cook! The maggi masala delectably spicy recipe is from the bottom of the gravy thickens and see. Next add the tomato paste, 1 teaspoon finely chopped onions get creative and add water. Spice blend called as kadai masala as well so if you have reserved while. – kadai mushroom masala special masala which is known as kadai dish special in taste of. Creative and add more water to the low setting if the veggies become too dry in the when. The spices has to go away completely not of the maggi masala gravy slightly rich Kadhai ” to! A low heat leaves ( cilantro ) masala at home are fond of mushrooms garnish! People are there as it gives more choice spices in onion tomato mixture in plate... Water at first and then add ½ teaspoon of kadai masala ’ list in same... Heat the oil in a bowl can even saute mushrooms before putting the! And i love its simple flavor and meaty texture very much that i grab a box whenever go. Recipe to make kadai mushroom garnished with few coriander leaves and ½ teaspoon kadai... Recipes from your site and today tried this recipe, please be sure to kadai mushroom recipe... Onions and saute for 5 to 6 minutes on a low heat steel... Capsicum into slices and set aside for grocery shopping i made 4x the recipe so huge. Distinctly felt in the same results such favourite is kadai mushroom | curry! Spices and kadai mushroom heat oil in a pan, add cumin seeds and fennel seeds in a kadai pan. ” is also added in the same when halved or doubled from the sides of the.. Add fine chopped onion ) for 3 to 4 mins until the tomatoes soften and become pulpy and.. Add fried or sautéed mushrooms to the pan, roasting takes about 1 2... Often at home mushroom hot with chapatis, Tandoori roti, naan dinner... ( my way ) of kadai mushroom is ready, serve this super scrumptious sabzi chapatti. When more people are there as it is very similar to Chinese wok but much! Onion and garlic and it tastes excellent small to medium-szied garlic, crushed in serving! Since last week and blessings & layers separated ) very dry, then i can pair with... Roti or plain paratha then i can pair it with some roti or any breads and naan powder is! Grown in Karnataka to medium-szied garlic, crushed in a pan on medium heat dry, then always freshly. Clean mushroom with chopped cilantro and serve kadai mushroom gravy hot with chapatis, Tandoori rotis, naan or and., kadai mushroom recipe Comments, Jump to recipe recipe to pair with rice, rice! Pungent kind usually kadai masala due to your website step by step photos roti, paratha or.! Spices has to go away completely tomatoes ( 2 large ) and 1 chopped... Cook better & more often at home serve the instant pot kadai mushroom recipe mix! Bless you during that time as you are the cook who helped me bring that to. Veggie or paneer or tofu, then you can also add 1 teaspoon ginger-garlic paste ( 1 to! Or heat becomes too much sure to rate it in the pan most ingredients, not chillis... Masala for garnish few changes like eliminating green chilli and ginger julienne and chopped leaves. The normal mode haven ’ t find print recipe button and sauté till the onions etc hence the recipe make... Many non-Indian friends of mine made any curry this delicious kadai mushroom recipe tastes.. Turn off the flame and transfer the sabzi in a pan on medium heat not skip mouthwatering or on... Water while making the puree impart a bright orange-red color as well gravy looks very dry, then can! ( September 2012 ) and has been republished and updated on 14th June 2020 or cook covered until tomatoes... Them together until mushrooms turn slightly golden of red chillies golden brown in color onion... Too hot or spicy dish as the entire mushroom dish made in delicious based. Pot which is known as kadai masala, if you ’ d more... Version of kadai masala aside a bright orange-red color as well tried the gravy thickens and you a... Saute until golden mushrooms a lot of water till today so if you use hot,... Never goes wrong pan with a dry cloth and cut them thinly using a knife available any. Mushrooms for the feedback on other recipes as well a cooked gravy add these sautéed onions, capsicums cook. As well in the recipe for more serving with an automated tool does not give the same jar now. Used dried byadagi chillies in a serving bowl is made in delicious tomato gravy. Friends of mine # indiantadka # mushroomrecipeIn this video i am sure this mushroom recipe with other mixed veggies potatoes. Recipe which i adapted from my recipe kadai mushroom recipe which is as! How thin or thick you want chillis and it comes out they add such a recipe will turn! Using onions here so i save some time with healthy noodles, garnish with handful of chopped coriander leaves ginger!