Send Text … Take soup off heat. I told you it filled up the dish. In a large bowl, combine broccoli, soup, mayonnaise, butter, eggs, onion, salt, and pepper. I just crumbled until it was all covered.) Broccoli potato soup ready in 30 minutes! Broccoli Cheese Soup – creamy, velvety and comforting soup with tender broccoli, grated carrots, cheese and so much flavors. More. Next, add the cream of mushroom soup (do not dilute) and mayonnaise and stir to combine. Print Pin Rate. I have not all ingredients - but this got the wheels … Author: Donya Mullins. (I never had an exact amount on the crackers. Add remaining broccoli to pot, and cook 3 minutes. Rinse and drain the broccoli. Cook Time 30 minutes. Toss to combine. kosher salt 1/4 tsp. Shape each piece into a ball. Ingredients you’ll need: 3 cups of broccoli, chopped into small pieces (I usually buy a bag of broccoli florets and chop them up a little smaller) 5-6 pieces of … I think chicken would be great or smoked sausage, too. ground black pepper 1/4 tsp. Finally, add 1/4 teaspoon of pepper seasoning. Broccoli casserole that's creamy and cheesy in the center with a buttery, crunchy topping is a family favorite and perfect for any covered dish supper. Topping with cheese and chives gives it a loaded baked potato feel. Place broccoli in a 1-qt. 4.86 from 7 votes. Top each serving with sauteed chopped ham. microwave-safe glass bowl. Keyword broccoli potato soup. Southern Broccoli and Rice Casserole is a Southern favorite in our home, and one of our most beloved recipes passed down from one generation to the next; made with long grain rice, fresh never frozen broccoli, sautéed Vidalia onions, sharp white cheddar, mild yellow cheddar, sour cream, low sodium vegetable broth, and topped with seasoned breadcrumbs before being baked to perfection. This cheesy broccoli-potato soup is super creamy and has a lot of broccoli flavor from using both the florets and stems. I also used a hand mixer to puree rather than a blender (my blender is extremely small). Here is what we came up with. The broccoli rice I grew up with was full of processed cheese and sometimes canned cream soup. It was good but I definitely wanted to freshen things up with my version. Then crumble the cheddar cheese crackers over all. Pour the soup mixture over the broccoli. Add 1 cup of cheese and mix again. Drain in a colander, discarding remaining cooking liquid. Course Soup. 1 head broccoli; 1-1/2 cups chicken or vegetable broth/stock; 1/2 cup unsalted butter; 1 cup all-purpose flour; 1/2 cup chopped celery; 1/2 cup chopped onion; 2 teaspoons minced garlic; 1-1/2 to 2 cups half and half, or as needed; 2 cups shredded cheese, optional; Kosher salt and freshly cracked black pepper, to taste; Instructions Rinse the broccoli and cut up into bite sized pieces. How to make this recipe for Easy Southern Broccoli Salad! Southern Cooking Recipes, Step-By-Step, Photo Illustrated. Chop into bite-sized pieces. More Soups to Love Pour and spread the soup mixture over the broccoli. There are tons of variations and options to make this soup your own. To make a vegetarian soup, replace the chicken broth with vegetable broth. Add spinach, pushing down to submerge in water. Fresh steam-in-bag broccoli florets make this comforting casserole come together even faster. Three kinds of cheese (and lots of them!) minced fresh dill (optional) 2 Tbsp. It has a much fresher taste and I find that a broccoli and cheese soup is the one soup that tastes best served just after it is made. Broccoli and carrot change for presentation: 1. used fresh broccoli stems and saved the florets to add after soup was blended. Will definitely be making this many more times. I recommend adding the crushed red pepper - it really gives a subtle kick. Servings: 8. Finish by adding heavy cream and stir well. ground nutmeg (optional) 1 Tbsp. Run cold water over broccoli and spinach, draining well, until cool, 2 to 3 minutes. 6 or 7 medium potatoes, peeled and cut into chunks 1/2 cup celery, diced 1 cup cooked ham, chopped 1 small onion, chopped 1 cup broccoli pieces (I used frozen but could use … extra-virgin olive oil 1 onion, diced 1 carrot, finely diced 2 cloves garlic, minced 1 tsp. Let … Then added flour directly to mixture in Cuisinart. 4. added florets and cooked till desired tenderness 5. added cheese (only had cheddar, so … frozen cut broccoli 4 cups grated sharp cheddar cheese Cut each loaf into thirds crosswise to make six total pieces. Drain and pat dry. This Broccoli-Cheese Casserole recipe is just plain decadent and delicious. Facebook Tweet. Combine the mayonnaise, apple cider vinegar, salt, pepper, and sugar in a small … Total Time: 30 minutes. Steam the frozen broccoli for 10 minutes until tender; drain. … Dot the top with some butter. Do not allow soup to boil or it may curdle. Was even able to purchase bread bowls from a local family owned bakery! Ingredients. There’s fontina, white cheddar (you could use yellow), and cream cheese which really adds a … Comments on: Broccoli Cheddar Soup Recipe Thank you Mr. Steve for this tasty recipe. I used BirdsEye frozen broccoli florets to reduce the prep time and it still tasted really good. all-purpose flour 4 cups 2% milk 1 dash hot sauce (optional) 10 oz. Grease a large baking sheet and sprinkle lightly with cornmeal. Packed full of broccoli, bacon, cheddar cheese, red onion, and a delicious quick and easy dressing, its really the perfect way to brighten up a sometimes boring vegetable like broccoli. Print Pin Rate. Season with salt and pepper and a little cayenne pepper. You could also just crumble up some of those round buttery crackers and sprinkle that on top. The white-wine vinegar helps to balance out the broccoli flavor and adds a bit of complexity to the soup. Drain bacon slices on paper towels until cool enough to handle, then chop into small pieces. I couldn’t appreciate before the lovely flavor combination of broccoli and cheese until I tried this hearty Chicken Broccoli Rice Casserole. Liv Dansky. Southern Broccoli Salad is one of my favorite side dishes! Cover and steam for approximately 5 minutes. Prep Time 45 minutes. My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. For a richer soup, replace half of the milk with light cream or half-and-half. Cuisine American. Serve this delicious broccoli and cheese casserole and enjoy! 6 - 7 cups chopped broccoli; 1 cup sour cream; 1 1/2 cup … The homemade creamy cheese sauce is perfection! Just add your favorite bread and you have a meal. You're sure to convert any broccoli hater with this creamy casserole. Cook Time: 25 minutes. Preheat oven to 350 degrees. Whisk in 2 cups of milk and simmer until thickened. Southern Broccoli Casserole Ingredients 6 cups chopped, fresh broccoli florets 1 (10 3/4oz) can condensed cream of mushroom soup 1 cup mayonnaise ½ stick butter, melted 2 large eggs, lightly beaten ½ medium onion, finely diced ½ teaspoon salt ¼ teaspoon freshly ground black pepper 1 ½ cups grated extra-sharp cheddar cheese, (reserve half a cup for topping) 1 full sleeve Ritz crackers, finely … Cook 1 minute or until broccoli is tender and spinach is wilted. This creamy, hearty Broccoli Potato Soup is loaded with crisp-tender broccoli, golden buttery potatoes, and even more veggies. You could replace the ham with just about any meat in this recipe. Course: Side Dish. Garnish Broccoli Cheese Chowder with extra cheese or grated carrot, and serve with a cake of Southern Cornbread for an awesome meal your family will love! I used to make a more complicated 2. added a carrot for color 3. processed ALL veggies (except florets) and stock in Cuisinart. Your … Thaw bread dough. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Place broccoli in a steamer basket over simmering water. This easy lightened-up version is thick, comforting, without the extra calories. Once the veggies are soft, add some garlic powder and flour. Email. Remove 1 cup cooking liquid; set aside. Gather your ingredients. As good as Panera’s soup is, homemade Broccoli Cheddar soup is so much better. make this soup fantastically cheesy. We suggest using Club crackers for the topping because of their buttery quality. Tonight we added some chopped cooked chicken and cooked pasta for a complete meal. Cuisine: American. You can add extra veggies, different cheeses, garlic to your onions, a little nutmeg to the finished soup, green onions, sour cream, etc. Season with salt, pepper, onion powder and garlic powder. Total Time 1 hour 15 minutes. The list goes on … I’m using the Pepperidge Farms Cornbread stuffing mix. Stir hot broccoli into chowder. crushed red pepper (optional) 1/2 tsp. It’s very easy to make and isn’t that much harder than opening a can of cream soup. One of the easiest soup you can indulge to! Saute the diced onion until tender then add the steamed broccoli. Broccoli Cheese Casserole. Prep Time: 10 minutes. While the broccoli steams, melt 4 tablespoons of butter in a large skillet. Broccoli and ham potato soup is a little different from the one I usually make but we enjoyed it just as much. Cut off the stalks and cut the florets into small bite-size pieces. Place the broccoli in a large bowl. Add the bacon, cranberries, cheese, cherry tomatoes and pecans. https://about.kaiserpermanente.org/.../recipes/vegan-potato- Total Time: 35 minutes. Broccoli + Cheddar Soup 1 Tbsp. Scale 1x 2x 3x Ingredients. This soup is pretty good - if you really like broccoli definitely give it a try. You mix fresh broccoli florets and cooked rice into the cheese sauce then top with a … carton low-sodium chicken … Made it yesterday and was so happy with the results. Transferred back to pot and added milk and heated. ground mustard; 1 (32 oz.) 0 from 0 votes. … Place the casserole, uncovered, in a oven that has been preheated to 350F degrees. Use a mixture of broccoli and cauliflower in the soup if you'd like, or add some chopped fresh spinach to the broccoli. Cover tightly with plastic wrap; fold back a small edge to allow steam to escape. Mix well. We love a good broccoli casserole and this recipe is amazing to have on hand. Ingredients . Cook Time: 20 minutes. There's nothing like enjoying this soup on a cold day in a crusty sourdough bread bowl or with dinner rolls to dip in it! 2 cups chicken broth or 1 (15 ounce) can 1 (12 ounce) bag frozen broccoli 1/4 cup onion, finely chopped 1 teaspoon minced garlic 1 medium carrot, shredded 2 tablespoons butter or margarine 2 tablespoons all-purpose flour 1 (12 ounce) can evaporated milk 1 (10 3/4 ounce) can … olive oil; 1 medium onion, chopped; 1 cup chopped carrots; 2 cloves garlic, minced; 5 cups fresh broccoli florets; 2 pounds russet potatoes, peeled and diced (about 5 cups) 2 bay leaves; 1/2 tsp. Prep Time: 10 minutes. southern broccoli and cheese soup; southern broccoli and cheese soup. … Set aside. Bake in a 375 degree oven for 25-30 minutes or until bubbling and broccoli is tender. … Sprinkle on a thin layer of the stuffing mix. Print Pin Rate. By: Jaqueline Sounds Good ! This is the only cheesy broccoli soup recipe you'll ever need! Ingredients 6 tablespoons butter 3 teaspoons minced garlic 1 teaspoon onion powder 1/2 cup flour 3 cups chicken broth 4 cups half and half I use fat free, see note 4 cups fresh broccoli florets, finely chopped 2 tespoons salt or to … EatingWell.com, January 2021 Save Pin Print. My family loves soup and this broccoli cheese soup is one of our favorites. Author: Serving Up … Microwave at HIGH 3 to 4 1/2 minutes or until broccoli is crisp-tender, stirring after 2 minutes. 2 Tbsp. Serving Suggestions.