Baked Cinnamon Sugar Donuts. Handmade Gourmet Donuts 2016 Charlotte Magazine Best of Best Award! Treat yourself to a warm batch of Hedy Goldsmith's comforting old-fashioned doughnuts. Tip - the donuts must be hot so the cinnamon sugar will stick the oil still on the donuts. Place on a rack to cool, and repeat until all the doughnuts are cooked. This is because you’re already … Heat the oil in a dutch oven or deep sauce pan over medium-high heat; you want the oil to be 350-375 degrees F. (If you have a candy thermometer, use it.) 3. In a large mixing bowl, sift together flour, sugar, baking powder, nutmeg and salt. Cinnamon Sugar Baked Pumpkin Donuts. Combine white sugar, brown sugar, cinnamon and nutmeg in a second bowl. For visually impaired guests, please call: 866-693-6688 . They're coated with a little vegan butter, and cinnamon sugar topping, and the results are amazing! Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. Handmade Gourmet Donuts 2016 Charlotte Magazine Best of Best Award! This donut recipe is super simple. These are really good. They can be reheated in a low-temperature oven to give them that just-fried texture. Add the flour, sugar, baking powder, nutmeg, cinnamon and sea salt to a large bowl and whisk them together until they’re combined. You will need a doughnut baking pan for this recipe. All year, Charlotte Magazine’s team of staff members and freelancers fans out all … Cinnamon Sugar donuts are one of those classic donut flavors that everyone loves. Tips for the BEST cinnamon sugar Air Fryer Donuts. As the doughnuts are cooking, melt the butter. The whole family will love the incredible flavor, tender crumb, and sweet cinnamon sugar exterior of these donuts. Once the oil is ready, fry the donuts (and donut … Combine the flour, sugar, baking powder, salt, and cinnamon in a large bowl. This keeps the donuts … To get started, preheat the oven to 350°F. Meanwhile, heat 2 quarts of oil to 350F° in a large heavy pot. You don’t want these little guys to stick, so a light coating of oil will prevent that. If you’re looking for an AMAZINGLY DELICIOUS, crowd pleasing donut recipe to treat your friends and family – this is IT! These are best eaten within a few hours of frying. While the doughnuts are baking, place melted butter for topping in a shallow bowl. Popping in to share the recipe for these Cinnamon Sugar Doughnuts with you today! … Spoon the batter into the baking pans, filling each one a little more than three-quarters full. For 16 years, these awards have set the standard for excellence in our city. Combine the flour, sugar, baking powder, salt, and cinnamon in a large bowl. Stir the wet mixture into the dry ingredients until just combined. 1 Tbsp baking powder. This is a small batch ish recipe - it makes a couple less than my regular doughnut recipe, and the process is a bit more chill. While donuts are baking whisk together sugar and cinnamon for coating. While donuts are still cooling, dip them in the melted butter then sprinkle the cinnamon/nutmeg sugar … The only special tool you need is a donut … They are baked instead of fried, which makes this recipe simple enough for a quick and delicious Fall breakfast. Dip warm doughnuts into sugar mixture, turning to coat. These donuts are perfection and they're also super easy, vegan, and can be made gluten free! These cute little donut holes are made using a mini muffin tin, to create the bite sized round-is shape of a donut hole. I tried Ina’s donuts but too much sugar for me. https://www.thedietchefs.com/cinnamon-sugar-keto-donuts-recipe Hi hi! While donuts are still hot, roll in cinnamon sugar mixture (be sure to roll while hot or the coating won't stick, also if needed you can spray donuts lightly with vegetable oil spray and that helps it stick even better). Heat the oil in a dutch oven or deep sauce pan over medium-high heat; you want the oil to be 350-375 degrees F. (If you have a candy thermometer, use it.) Cinnamon Sugar Donut Muffins are really easy to make, and go so well with coffee, tea, or milk! In a small bowl, whisk together the egg, milk, melted butter, and vanilla. Bake for … For complete nutritional information about all of your favorite Winchell’s Donut House products, click the button to view our Nutritional Information Guide. You can fry two or more doughnuts at a time; just don't overcrowd the pan. Lightly oil each one or spray with pan spray. Bake doughnuts in the preheated oven until a knife inserted into the center comes out clean, 7 to 9 minutes. Using a silicone pastry brush, coat the baked doughnuts with your melted butter. Cinnamon Sugar donuts are one of those classic donut flavors that everyone loves. https://bakerbynature.com/brown-butter-cinnamon-sugar-donuts In a separate bowl or a large liquid measuring cup … Dip warm doughnuts into sugar mixture, turning to coat. Remove from donut pan carefully and place on a wire cooling rack with parchment paper underneath. The only things I really wanted were foods I already like anyway – Kraft Mac and Cheese, Sour Patch Kids, Jack in the Box Tacos and donuts. Combine white sugar, brown sugar, cinnamon and nutmeg in a second bowl. Prepare a simple dough using sugar, vanilla and nutmeg. In a large mixing bowl, add baking powder, eggs, pumpkin spice mix, salt, vegetable oil, brown sugar, and vanilla extract … Bobbie says. Baked donuts are quick and easy … Cinnamon sugar: While I normally think the perfect cinnamon sugar ratio is 1 part cinnamon to 4 parts sugar, this recipe uses much less cinnamon. 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