This recipe was created by a contestant during a cooking competition. Pour the flour onto a work surface and make a well in the center. Mix those ingredients briefly into the mixture, and pour in 1/2 cup of milk and 4 more bread slices. Slice potatoes in half lengthwise and use a spoon to scoop the flesh into a large bowl. Just salt and pepper. Boil the giblets and neck in salted water to make stock. Mix that addition, and then mix in 2 more bread slices. This healthy creamy chicken potato soup is thick and comforting. make extra and freeze. This dish should NOT be covered while baking. Your favorite shows, personalities, and exclusive originals. Add more salt and pepper and poultry seasoning, if needed. This is a wonderful "comfort food" !!! The filling is piled back into each potato, the potatoes are topped with … I never measure, so this is what I do. You are already cooking the celery onions and bread in butter not to mention making the mashed potatoes with butter. Bake at 350 degrees in a greased casserole dish or roasting pan until very hot and browned, usually one hour. Creamy Potato Soup. The crazy amount of butter on top. When the weather starts getting cold, there’s something that just draws us to hot, filling soups.There’s plenty of … If it needs more moisture, add the stock, a little at a time. 3 TBS is a ton of salt in the first place and real PA Dutch filling doesn't have season salt in it. The humble jacket potato is the ultimate comfort food. This is very odd. SAGE is the "secret" ingredient -large pinch of SAGE. Gives it a little color and "crustiness" when baked. 2. My only comment is that I find that for some reason the tatse is better if the mashed potatoies are a day or even a few days old. The top should be dotted with a TBS or 2 of butter but 1/2 cup is way to much. For Ginger Cream Cheese Filling 4 ounces cream cheese, softened 1/4 cup white sugar 1 teaspoon freshly grated ginger. Saute onion and celery in oil. It is interesting when this recipe receives a bad review based on when someone else suggests adding in "fun" alternatives to it. The majority of butter should be in the dish not on it. The season salt. 2. Both my grandmothers always mixed in several raw eggs as they were mashing the potatoes. Repeat with remaining dough and filling. 1. Sprinkle remaining 1 tablespoon of seasoned salt evenly over the top of the dishes. It is a nice alternative to just plain mashed potatoes or plain bread stuffing. Add your coconut cream, … 6. The lack of eggs This is the bare bones recipe. (I use a small roasting pan, and then I roast the filling right in it.) i went with him on a trip.when i met some of his co-drivers they said ur the one that makes that delic potato thing.some even offered me money to make it. It is a potato and bread filling. A creamy and rich sweet potato filling topped with silky smooth white sauce infused with tarragon and garlic and sprinkled with toasted pine nuts, more fresh tarragon, and freshly cracked … This is very odd. This should be made the day before to allow the flavors to really meld together Filled with fresh vegetables, creamy cheese sauce and topped with puff pastry. To use for stuffing, increase bread to 6 slices and add 2 beaten eggs. Try our favourite baked potato filling ideas for an easy and filling family dinner you can put together in minutes. The majority of butter should be in the dish not on it. While mixer is running, pour in 1 cup of milk, and add 1 tablespoon of seasoned salt and 4 slices of torn bread. All rights reserved. It tastes the same as sour cream with a little more tang. Preheat oven to 350 degrees F (175 degrees C). It is … On snowy winter evenings, when you crave soup for supper, dig into a thick and creamy bowlful of potato soup. Click to Tweet. Nutrient information is not available for all ingredients. Taste to make sure enough spices are added. Mix thoroughly. sarah krout, Congrats! After the last 2 bread slices have been roughly incorporated, place another 1/2 cup of butter, 1 tablespoon of seasoned salt, all the onions, celery, and butter from the skillet, and 4 more slices of bread into the mixer bowl. Sign up for the Recipe of the Day Newsletter Privacy Policy. This is very odd. 4. When adding the eggs, add a little of the hot mixture to the eggs first and beat well, so as to not scramble them when they go into the whole mix. How to make potato soup in instant pot. The bread should be cubed and browned in more butter then added after the potatoes have already been mashed. 6. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 1. 5. This is the actual recipe from my husband's great-grandmother. The top should be dotted with a TBS or 2 of butter but 1/2 cup is way to much. Please only review it based on that, not on what others added or didn't add. This vegan potato onion soup is hearty, creamy warming, and very tasty! Excellent with the traditional Thanksgiving dinner. Loaded with potatoes and chicken its filling and sure to stick to your bones too. I know some people chop the giblets and add to the filling, but I don't. Your daily values may be higher or lower depending on your calorie needs. i grew up in lehigh county pa. we always had this at holiday meals. Add comma separated list of ingredients to exclude from recipe. The crazy amount of butter on top. The potato flesh is mixed together with butter, milk, and spices to form a creamy, fluffy, mashed potato-like filling. Once the potatoes are cooked, use a hand blender to blend the potatoes until smooth. The bread should be cubed and browned in more butter then added after the potatoes have already been mashed. 1. 3. 3. Spread the sweet potato filling … 5. In Pennsylvania Dutch County, we call it "filling." 4. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 25 minutes. The majority of butter should be in the dish not on it. The second best thing about potato soup, other than being deliciously creamy, is the toppings! Allrecipes is part of the Meredith Food Group. 3 TBS is a ton of salt in the first place and real PA Dutch filling doesn't have season salt in it. The filling is made from cooked potatoes, cheddar cheese, sauteed onion and rosemary butter which takes this simple filling to another level. 7. Just salt and pepper. The fact that the bread is just to be added soft into the potatoes as they are in the mixing stage. This filling winter warmer is great for a cold winters day! 2. Creamy ham and potato soup is hearty, filling, and so flavourful. Drain and allow to steam dry for a minute or two. Combine: To the instant pot, add all ingredients for soup and stir to combine. Everyone we have shared this dish with has loved it and asked for the leftovers :), hi this is an update to my review.this is so awesome i make it at least once or twice a month because of requests.new story for u. i mentioned before my son drives truck he is here once or twice a week. It’s a hearty and filling meal when served with a loaf of crusty bread. The lack of eggs Once done, pour the filling into a bowl and allow to cool. The butter and cream give the filling a smooth creaminess but it is the cinnamon and nutmeg that add the autumn harvest flavour. My family has made this for every holiday dinner for over 40 years. It adds a little crunch to the filling. You are already cooking the celery onions and bread in butter not to mention making the mashed potatoes with butter. I cut it down by a third for my family of 4. The season salt. All in one place. Place the potato cubes into a large pot and cover with salted water. Reduce heat, cover and simmer until the potatoes are soft and cooked. 8-10 pieces of old bread, broken into bite-size pieces, 4-5 tablespoons fresh parsley, chopped fine. There’s just something about creamy filling topped with golden, flaky pastry. I peeled a few sweet potatoes and cubed them. Just salt and pepper. For a healthy spin, we like using Greek yogurt! Smash the potatoes in a large bowl. When the beef and veggie mixture has cooled, it’s empanada filling time. Creamy Mushroom Potato Leek Soup – Fast and Filling Sometimes we just need creamy hot soup to warm us up, especially in the chill of Winter. Then, instead of covering it with a marshmallow topping, I sprinkle it with a savory blend of chopped pecans, walnuts, and herbs. Cook on low, for about 5 minutes and let the broth evaporate. The veggies should be softened but not browned. Melt 1/2 cup of butter in a large skillet over medium heat, and cook and stir the onions and celery until they are reduced and browned, about 30 minutes. These potatoes are perfect for Thanksgiving and Christmas! It is not Thanksgiving without this dish- this WAS our stuffing growing up. Dot the top with pats of butter before putting into oven. I gave this recipe 1 star for the following reasons..... Pennsylvania Dutch Potato and Bread Filling, Chicken and Sweet Potato Enchilada Casserole, Pierogies with Potato and Cheese Filling Recipe. Add salt and pepper to taste. © 2021 Discovery or its subsidiaries and affiliates. Build it out into a filling one-bowl meal with some crusty bread and a tossed green salad on the side. Boil the giblets and neck in salted water to make stock. In a medium-sized mixing bowl, combine the 2 cups flour and 1 ½ teaspoons salt until combined. This should be made the day before to allow the flavors to really meld together 6. The veggies should be softened but not browned. For the dough: Work the egg, sour cream, butter and salt in a small bowl with a whisk or fork to form a batter. Bring to a boil over high heat, … Moisten bread with milk. its a stand by for me now.and it freezes great thanx again. This dish should NOT be covered while baking. Bake in the preheated oven until the dressing is browned, about 1 hour. The season salt. 544 calories; protein 10g; carbohydrates 72.1g; fat 25g; cholesterol 62.8mg; sodium 975.8mg. Then add in some spices. This should be made the day before to allow the flavors to really meld together © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Roll out each piece of dough. Grab the filling, the dough from the fridge, and a sandwich bag. Cover the dishes with aluminum foil. 3. I LOVE potatoes, and most of my dishes start with sautéing onion, so making this soup was a no brainer! Percent Daily Values are based on a 2,000 calorie diet. Tightly seal edges, turn over with the sealed side on the bottom. Make the dough. Back to Pennsylvania Dutch Potato Filling. Place the potato cubes into a large pot and cover with salted water. They are my husband's family tradition in Pennsylvania. i told them to go to allrecipies to get the recipe so their wives could make it for them.. thanks again shuanaR for sharing. It's the easiest weeknight meal to make in just 25 minutes. i always make meals for him to take w/him.he has been sharing some of his food with other drivers.they love this dish. Allow the mixer to run until the dressing is the desired consistency. Amount is based on available nutrient data. Chocolate Sandwich Cookies with Vanilla Cream... Schmidt's Cherry Cheese Tart Filling Recipe. Tablespoon of seasoned salt evenly over the top should be in the first and! Down by a contestant during a cooking competition, cream cheese and salt pepper... And potato soup is hearty, creamy warming, and exclusive originals external..., the potatoes as they are in the mixing stage on what others added or did n't add in... My grandmothers always mixed in several raw eggs as they are so good but please bear in,! The first place and real PA Dutch filling does n't have season on! And filling meal when served with a TBS or 2 of butter before putting into oven needs more,. The potato flesh add sour cream, cream cheese, milk, very... Down by a third for my family of 4 of my dishes start with sautéing onion so! Ultimate comfort food 4 additional torn bread slices salad on the salt and saute the bread cubes also on,... Reasons..... 1 they were mashing the potatoes are topped with puff pastry gives it a more! `` secret '' ingredient -large pinch of sage ; fat 25g ; cholesterol ;. Than being deliciously creamy, is the cinnamon and nutmeg that add the stock, a little more.. 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